Eligibility : HSC( PASS all boards-arts/com/sci/ vocational/mcvc )
The program is structured with a blend of industry and academic requirements together in a purposeful manner to serve the specific purpose of vibrant and constant changing TOURISM industry. The prime focus is to develop skillful and innovative minds through emerging changes and technology in tourism industry. It will cater to various segments of tourism and travel such as hospitality, star hotels, food outlets, and segment and leisure and entertainment sections globally.
India is growing fast into tourism and hospitality service sector. Accordingly, there is always necessity of skillful and trained experts in the industry. There is a huge demand for tourism aspirants in the emerging market in our country and globally. This course gives students the basics in navigating the travel and tourism industry. Students in these classes learn about the issues related to business and resource management, tourism's effect on the world economy as well as political, social and cultural impact of tourism.
The students are provided career options as per their choice while internship training. There are numerous opportunities available in hotel & tourism sector.- Being a very wide field, the scope for employment in Travel and Tourism industry is immensely promising and the potential is still largely untapped. Bachelors of Tourism and Travel Management courses offered to students with a learning experience that is modern, relevant and truly global in nature. The course develops in participants a certain amount of flare, confidence and interpersonal skills, which can help them, tap career opportunities that exist both in the public and private sector. Qualified professionals can work in hotels, restaurants, retailing, transportation, travel agencies, tour companies, airlines, transport and cargo companies, or as tourist guides, tourist information officers, etc.
Career in Hotel / Restaurant:
The students are provided career options as per their choice while internship training in star hotels. There are numerous opportunities available in hotel & tourism sector such as chefs in various sections-Indian, Chinese continental or cold kitchen or hot kitchen, food servers.
Career in catering industry:
Students are provided with various opportunities in industrial and commercial catering industry. Students have a wide scope to choose from Functional catering, corporate catering, and industrial catering. Which may lead to an entrepreneuer in own business.
Career in fast food and Quick Service Industry:
This is very fast growing sector in food service industry. Thousands of national and international outlets opened in India. It could be pizza, burger or sandwiches or other stuffs served.
Bakery and confectionaries:
Similarly many domestic and foreign bakery outlet serving in India. Students have a great opportunities to develop career in such bakery unit.
Food styling/food photographer/food analyst:
Now a days we find lots of media coverage and promotion done on television through various food shows and food competitions. This is new career opened up to be a celebrity chef. Such chef do write blogs or article to media and do the presentation of food and analysis to the common people.
Career in Transport:
Various opportunities available in transport as cruise line, airlines, highway, and motels are most upcoming hospitality careers for hotel management graduates.
Many students may opt for starting catering units in commercial, industrial or institutional canteens. There are many starts with restaurant, bars, fast food unit hotels and lodging businesses. There are millions of people working in unorganized and organized hotel sector.
Recently, Govt.of India boost tourism and hotel sector by providing training and start up programs to open new outlets. It does helps to develop more facilities to travelers around India.
There is tremendous potential and scope in tourism and hotel sector to absorb and provide large number of job and entrepreneurial opportunities.
Welcome all the aspirants to golden career ahead in food service industry.